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Month: May 2022


Carne – Meat Aging Case

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The Definitive Solution for Dry-Aged Beef! Why is Beef Aged? When you hear the term “Aged Beef”, it is not in reference to an elderly cow. Once the beef is procured, it is aged in a special, refrigerated area. In fact, all beef is aged. The cuts at the supermarket or local grocery store are […]

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