Ageing & Mixing
Carpigiani ReadyChef
The ReadyChef is a countertop batch freezer and pastry machine all at once! Able to produce gelato, ice cream, sorbetto, etc., as well as creams and fillings for pastries and baked goods.
Pastomaster 60 HE
The Pastomaster 60 HE heats, ages, and transfers frozen dessert mixes. Creating a uniform flavor profile for the liquid bases for ice cream, gelato, etc. Mixes 16 liters per of liquid per cycle.
Pastomaster 60 RTX
The Pastomaster 60 RTX heat treats, ages, and transfers frozen desserts. Capable of mixing up to 16 gallons of liquid base!
Pastomaster 120 HE
Capable of mixing up to 120 liters (32 gallons) of mix per cycle, the Pastomaster 120 HE is an ideal solution for large whole sale operations.
Pastomaster 120 RTX
The Pastomaster 60 RTX heat treats, ages, and transfers frozen desserts. Capable of mixing up to 32 gallons of liquid base per cycle!