Pastry Chef

The ReadyChef is a countertop batch freezer and pastry machine all at once! Able to produce gelato, ice cream, sorbetto, etc., as well as creams and fillings for pastries and baked goods.

This multi-functional machine allows for the creation of endless products! 

The Pastomaster 60 HE heats, ages, and transfers frozen dessert mixes. Creating a uniform flavor profile for the liquid bases for ice cream, gelato, etc. Mixes 16 liters per of liquid per cycle.

Capable of mixing up to 120 liters (32 gallons) of mix per cycle, the Pastomaster 120 HE is an ideal solution for large whole sale operations.

The Pastochef RTX machines blend, cook, heat, cool, age and preserve an unlimited number of specialties, all in a perfectly hygienic fashion.

Pastochef RTL machines mix, cook, pasteurize, cool, age and store, in perfect hygiene, the many specialities that confectioners, gelato makers, chocolatiers and chefs create in their workshops.