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Chocolate Equipment

Chocolate Equipment Type: 
Everlast 100 Chocolate Refrigerator and Storage Unit. Stainless Steel Storage Unit for Chocolates, available with glass door

Everlast 71

The Everlast 70 is a stainless steel refrigeration and storage unit specifically designed for chocolate and chocolate products.
Chocolate Equipment
Everlast 100 Chocolate Refrigerator and Storage Unit. Stainless Steel Storage Unit for Chocolates, available with glass door

Everlast 101

The Everlast 100 offers the same quality storage for chocolate and chocolate products as the Everlast 70, but in a larger size!
Chocolate Equipment
T8 Ice High Capacity Continuous Chocolate Dispenser

T8 Ice

The T8 Ice creates a stunning (and delicious) spectacle for customers, with an endless stream of chocolate for a variety of applications.
Chocolate Equipment
T5 Chocolate Tempering and Melting Countertop Machine

T5

Built to melt and temper any type of chocolate; direct auger tempering allows chocolate fluidity and a perfect crystal blend, ensuring an end product of exceptional quality. 
Chocolate Equipment
CUBE Chocolate Dispensing Machine Isolated Image

CUBE

A perfect addition to any cafe, bakery, chocolate shop, ice cream parlor, or gelateria. This counter-top sized machine allows for a continuous fountain of chocolate.
Chocolate Equipment
Maestro-HCD Batch Freezer

Maestro HCD

This multi-functional machine allows for the creation of endless products! 
Batch FreezersChocolate EquipmentPastry Chef
Pastochef 55 RTX

Pastochef 55 RTX

The Pastochef RTX machines blend, cook, heat, cool, age and preserve an unlimited number of specialties, all in a perfectly hygienic fashion.
Chocolate EquipmentPastry Chef
Pastochef-RTL

Pastochef 18 RTL

Pastochef RTL machines mix, cook, pasteurize, cool, age and store, in perfect hygiene, the many specialities that confectioners, gelato makers, chocolatiers and chefs create in their workshops.
Chocolate EquipmentPastry Chef