The XVL is a twin twist floor standing machine that produces soft ice cream and frozen yogurt. Maximum versatility and high production capacity.
- For Ice-Cream, Frozen Yogurt, Sorbet & Gelato Quality; Creamy, Firm, Silky and smoothed finished product;
- Easy to use;
- Produce milk-based and fruit-based products at the same time;
- Monthly machine cleaning;
- Remote maintenance via internet
For information on starting, designing, renovating or adding to your food service location, please fill out the following form and a GTI Designs representative will contact you promptly.