Carpigiani LB 502 DGT G

Carpigiani LB 502 DGT G

Ice cream and Gelato made easy! The Carpigiani LB 502 DFGT G is a fully automatic blast freezer with touchpad controls. Extremely simple to operate and easy to clean. Even a novice can achieve great results on the first try, yet the flexibility of our controls will satisfy the most demanding expert. No other manufacturer offers this combination of quality and simplicity.
In no time you will begin making great premium and gourmet ice cream, gelato, sorbet, water ice and much more. 19 quart capacity.


  • Automatic operation with electronic consistency control;
  • Unique cylinder design results in faster production and smoother finished product;
  • Audible alarm signals when product is ready to extract;
  • Cam door latch provides quick interior access;
  • Maximum extraction results in minimal floor overlap;
  • Built-in faucet with flex hose makes cleaning fast and easy;
  • (ā€œGā€ model recommended for low overrun gourmet products, including gelato and soberts)

For information on starting, designing, renovating or adding to your food service location, please fill out the following form and a GTI Designs representative will contact you promptly.