Continuous Churn Machines

Our Continuous Churn Machines will forever change the way you make frozen desserts.  Allowing for simple production of high-quality gelato, ice cream, sorbet, acai, yogurt right before your customer’s eyes. The product is as fresh as possible, churned, and served from the exact same machine!

Have the machine personalized, or simply add matching millwork panel and a sneeze guard.  Continuous Churn fits perfectly into your counter for a seamless and space efficient design.

Continuous Churn Machine Features

• Products Made – Gelato, Ice Cream, Frozen Yogurt, Acai Bowls, Sorbet, Fruit Smoothies and many more – unique – and fresh;
• The electric power required is extremely low (0.75 kW / cylinder) with considerable reduction in energy consumption;
• All functions of each cylinder are completely independent. ;
• It is possible to top up each cylinder with fresh liquid mix or add other ingredients (fruit, chocolate, nuts) any time;
• The mixer speed is driven by a geared motor and inverter, a solution that guarantees higher reliability and the best mixing of the freshly-added liquid mix with the ice cream already
• present in the cylinder;
• Water-cooled models can be supplied with an energy meter to monitor the water flow and working temperature;
• The machine works perfectly with a small amount of ice cream thus reducing wastage to the minimum;
• The consistency of the ice cream can be adjusted to taste by simply varying the mixer speed;
• The optimal cooling power level is guaranteed by the use of a thermostatic valve;
• The churning process is visible to the customer, all the time;
• Both body and frame are made from AISI 304 stainless steel